Abstract

Reference: ADB, 2001
Title:  Agricultural Biotechnology, Poverty Reduction and Food Security
Authors: Asian Development Bank
Publisher: Asian Development Bank, P.O. Box 789, 0980 Manila, Philippines
Publication details: May 2001, 213p

In 2000, ADB, in cooperation with the Australian Agency for International Development (AusAID) and the Australian Centre for International Agricultural Research (ACIAR) undertook a study on agricultural biotechnology in Asia. The objectives were to: (i) examine the risks and benefits of biotechnology in relation to human health, the environment, and agriculture; (ii) identify measures to minimize adverse impacts; (iii) explore the use of biotechnology to reduce poverty and achieve food security in Asia; and (iv) develop policies and strategies for ADB in relation to the future use of biotechnology in Asia.

The major conclusion of this study is that the governments and funding agencies should continue and increase their investments in biotechnology as a means of achieving their goals of poverty reduction and food security in Asia over the next 25 years. Achieving these goals with presently available technologies will be difficult, given the present trends and challenges facing the rural sector in Asian environments.

The study makes several specific recommendations on the need for:
·        more policy dialogue with governments on rural needs;
·        better communication with a range of stakeholders;
·        improved risk assessment and management capabilities across Asia;
·        facilitating access to proprietary technologies; and
·        the future research agenda that would contribute to food security and poverty reduction in Asia.

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